Seafood

Fresh Seafood Selections

Both small and full plate portions available.
  • Sashimi Tuna
  • Chilean Sea Bass
  • Parmesan Crusted Grouper
  • Northern Atlantic Salmon
  • The Company Crab Cakes
  • Lobster Tail

  • Sashimi Tuna | EDIT

    Sesame seared Ahi Tuna served with Lemongrass-ginger Risotto, Seaweed Salad and a Ponzu Sauce
     

  • Chilean Sea Bass | EDIT

    Pan seared and served with basil whipped potatoes, grilled asparagus, and roasted red pepper coulis
     

  • Parmesan Crusted Grouper | EDIT

    Fresh filet of grouper coated with shredded Parmesan Reggiano and served with sautéed baby spinach and whipped potatoes
     

  • Northern Atlantic Salmon | EDIT

    Blackened and served with whipped potatoes and sautéed spinach and finished with crawfish Creole sauce
     

  • The Company Crab Cakes | EDIT

    Colossal lump crab cakes served with crawfish risotto, sautéed julienne vegetables, and beurre blanc
     

  • Lobster Tail | EDIT

    Cold water lobster tail served with cheesy mashed potatoes and sautéed julienne vegetables, prepared broiled or fried
     
 
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  • Bar Hours|Monday - Saturday: 4pm - until (Full menu available)
  • Restaurant Hours|Monday - Saturday: 5pm - until
  • Valet parking available.
    Please inquire about special occasions outside of normal business hours
  • EDIT