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Our Leadership

REdefining Hospitality At Rick Erwin Dining Group

We are working together toward one common goal-

To create the most memorable dining experience in The Upstate.

Our People

With decades of experience in all facets of the hospitality business, our leadership team is second to none.
Here are a few faces you may see when you stop into one of our restaurants:

Rick Erwin - Owner, Founder
Michael Ivey - Owner, Chief Financial Officer
Jason McCarthy - Owner, Corporate Chef
Daniel Lovelace - CMO, Director of Hospitality
Maria Erwin - Private Dining/Events Coordinator
Betsy Shevick - Marketing & Hospitality Coordinator
Rick Erwin's Chef
Hanna Wood - Executive Chef
Rick Erwin's Chef
Alexandria Beasley - Executive Sous Chef
Rick Erwin's Chef
Shelby Hazlerig - Chef de Cuisine
Rick Erwin's Eastside General Manager
Christina Aldrich - General Manager
Rick Erwin's Level Ten General Manager
Madeline Mayer - General Manager
Rick Erwin's The Vista General Manager
Meagan Snyder - General Manager
Rick Erwin's West End Grille General Manager
Sebastian Grier - General Manager, 10 Years
Rick Erwin's Clemson General Manager
Eric Holton - General Manager
Rick Erwin's Greer General Manager
Nicole Comeau - General Manager
Rick Erwin's Eastside Executive Chef
Scott Ostrander - Executive Chef
Rick Erwin's Level Ten Executive Chef
Ryan Smutzki - Executive Chef

Join Our Team

Are you looking for a new career, or simply interested in joining one of the top restaurant groups in the South? We are always looking to add incredible talent to our team. Contact us or check out our Careers Page for how to start your next career in hospitality with Rick Erwin Dining Group.

Phone: 864.546.3537

Contact Us

Let us know if you have any questions about the Rick Erwin Dining Group. We would
also love to hear about your dining experience with us.
Thank you for your time and feedback.

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